 |  | |  | | Rich is the word that best describes Chardonnay. Its aroma is distinct, yet delicate, easy to recognize. It often smells like apples, lemons, peaches or tropical fruits. unmistakable in the mouth because of its balance, full body, and smooth finish. | | Chalk Hill 2003 | Sonoma, California | 90.00 | | | Cuvaison 2004 | Carneros, California | 49.00 | | | Keller Estate Oro De Plata 2005 | Sonoma Coast, California | 49.00 | | | Keller Estate La Cruz Vineyard 2004 | Sonoma Coast, California | 60.00 | | | Sonoma-Loeb 2005 | Sonoma County, California | 70.00 | | | St. Francis 2005 | Sonoma County, California | 32.00 | | | Stags Leap 2005 | Napa, California | 64.00 | | |  | | Charles Wetmore, founder of Cresta Blanca winery, brought the first cuttings of Sauvignon Blanc to California in the 1880s. Sauvignon Blanc is now often known and labeled as Fumé Blanc . | | DiStefano 2004 | Columbia Valley, Washington | 32.00 | | | Ferrari Carano Fumé 2005 | Sonoma, California | 34.00 | | | Robert Hall 2005 | Sonoma, California | 32.00 | | | Lambert Bridge 2004 | Dry Creek Valley, California | 35.00 | | | Robert Mondavi Fumé 2004 | Napa, California | 42.00 | | |  | | Chenin blanc is arguably the most versatile of all wine grape varieties. Both Chardonnay and Viognier share tropical fruit flavors and a creamy finish. Viognier can be as full-bodied as an oaky Chardonnay, but has much more distinctive fruit character.
| | Conundrum 2005 | Rutherford, California | 50.00 | | | Emmolo Syrah Rose 2005 | Napa, California | 34.00 | | | McManis Viognier 2005 | Ripon, California | 33.00 | | | Seghesio Pinot Grigio 2005 | Sonoma County, California | 36.00 | | | Tangent Ecclestone 2005 | Edna Valley, California | 40.00 | |
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